This Smothered Hamburger Steak dish is an Arkansas staple. You can get it served up at several local restaurants, or you can make it in your own kitchen likely from a recipe passed down to you from your grandma. We would eat this for dinner, and like many dinner things we ate, there is always…
Super Bowl Nachos
On Good Morning Washington, I shared these nacho recipes that are perfect for feeding a crowd for your super bowl party! Vegetarian Greek Nachos 1 18 Oz bag pita chips (plain or Parmesan garlic and Herb) 1 8oz container classic hummus 1/4 cup feta cheese 1 tablespoon chickpeas 2 tablespoon kalamata olives, halved …
Lemon-Pepper Cornmeal Crusted Cod
If you follow me on Instagram (and you should at FabulousNtheKitchen), you probably saw me cook this amazing fish dish! Here’s the recipe. Enjoy!
Fabulous Sausage Potato Breakfast Skillet
Hey guys! I made this breakfast skillet this morning and wanted to share the recipe with you, so here it is. Enjoy!
Almost Vegan Quinoa and Bean Chili
Thanks to social media, I have realized that I am not the only one who detests all the commentary that comes before the written recipe you seek! While I am pretty sure there are many good reasons for all the verbiage, it can be annoying. Well, obviously I am not taking the “tell you my…
Good Morning Washington- Crock Pot Labor Day Recipes
Check out my segment on Good Morning Washington here: Get the recipes here: Crock Pot Baked Beans Crock Pot Ribs Crock Pot Corn-On-the-Cob Crock Pot Apple Cobbler
Chocolate PB Oreo Shake Recipe
Ingredients 6 Chocolate Peanut Butter Oreo Cookies 2 cups Chocolate Ice Cream ½ cup Chocolate Milk 1 Tbsp. Chocolate Syrup Whipped Cream (Peanut Butter Flavor or plain) Combine all ingredients into a blender and blend for 1 minute or until ingredients are thoroughly mixed. Pour into a glass and top with whipped…
Fabulous Cranberry Sauce
No Bake Christmas Desserts
Get the recipes from segment on Good Morning Washington here.
Sweet Potato Hash
Am I the only one who rarely reads the commentary around a recipe that I want? I usually quickly scroll down to the recipe section and look for the ingredient list and the time it takes to make the recipe! Now sometimes I find the commentary interesting, but sometimes it just feels forced. I mean,…